Food Vibes


Whisk milk and egg together and set aside. In separate bowl combine flour, baking powder, sugar and salt. Combine the butter, milk and flour mixtures and whisk together. Pour ¼ cup of batter into a lightly oiled, preheated skillet, cooking over medium heat until golden brown on each side.

Serve warm with butter and syrup.

1¼ cups milk 1 egg 1½ cups cake flour 3½ teaspoons baking powder ¼ cup sugar ½ teaspoon salt 3 tablespoons butter, melted Makes 8 pancakes.